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Bouroullec and The Wrong Shop X Myran

December 2022

Skandinavian supershop Myran┬ápresented for the first time in Athens, Erwan Bouroullec’s new prints and rugs for The Wrong Shop.

A day before the opening they held an intimate dinner at their showroom for 25 lucky guests and we were asked to prepare the menu. A seasonal affair, just a few days before Christmas, the nibbles included decadent crisps with caviar, amazing bread by the soon-to- open Red Jane bakery brought all the way from Chania and then eaten with whipped butter and herbs.

The sit-down dinner featured among other things loads of radishes, roasted kombucha pumpkin with brown butter and hazelnut gremolata, green salad with persimmon and kariki cheese from Tinos and a special goat milk pudding served with a sweet red wine reduction.

A collaborative cooking event with chef Stavros Chrysafidis.

Images by the lovely Ifigeneia.